Microbiological food spoilage and food poisoning are two of the major concerns for food industries. Preventing food poisoning and reducing spoilage are an important part of product development and quality assurance.
We provide high quality microbiological testing services with accredited test methods as well as professional accreditations such as:
- Panel Laboratory – Ministry of Health Malaysia, Food Safety & Quality Division
- Registered Food Analysts- Malaysia Food Analyst Act 2011 Section 18
- Panel Laboratory – Ministry of Agriculture Republic of Indonesia, Fresh Food of Plant Origin (FFPO)
At Allied Chemists, we can help to implement comprehensive food safety and quality strategies and achieve compliance with local, national and international regulations.